Beyond Jelly: Prickly Pear Fruit Cooking Demonstration and Tasting
Category: Event Calendar
Date and Time for this Past Event
- Friday, Sep 13, 2024 9am - 11am
Location
Presidio San Agustín del Tucson Museum, 196 N. Court Ave, Tucson, AZ, 85701
Details
It's prickly pear fruit season! Join cookbook author Carolyn Niethamer to learn the quick way to juice the ruby-red fruit. Then, she'll demonstrate a few easy recipes that aren't jelly. Prickly pear combines deiciously with apple, another autumn fruit. And nobody can resist meatballs with prickly pear barbecue sauce. Find inspiration for including prickly pear in our own favorite recipes. Everybody gets to taste!
September 13, 9-11 am
$35/member, $45/non-member
