Innovative ways to fund your food business
Category: Event Calendar
Date and Time for this Past Event
- Thursday, Jan 26, 2023 9am - 10am
Location
FORGE at Roy Place
44 N Stone Ave
Details
Hear from Tucson Tamale owners, Todd and Sherry Martin on how they are using WeFunder to raise over $450,000 to expand their local food business. Inspired by family recipes they transformed this ancient Latin tradition of tamale making with an eye on healthier and cleaner ingredients. Today, this husband and wife team continue to make award-winning tamales, spreading the joy one handmade tamale at a time. Tucson Tamales are now sold in over 5,000 locations.
Learn first hand how Todd and Sherry turned a Tucson tradition into an award winning food business and their experiences in expanding the business through crowd funding.
