The Business of Heritage Foods - Supply Chain and Sourcing
Category: Event Calendar
Date and Time for this Past Event
- Thursday, Mar 9, 2023 - 10am
Location
FORGE at Roy Place
44 N Stone Ave
Details
Sponsored by the University of Arizona FORGE, the Tucson City of Gastronomy (TCoG) presents a monthly presentation, every second Thursday, on the business of heritage foods. Drawing on a community-wide network of resources, TCoG speakers will provide information on how to leverage Tucson's global designation as part of the UNESCO Creative Cities Network to grow food-based businesses in Southern Arizona.
This month's event features a panel of local business owners discussing how using heritage ingredients set their businesses apart and helped them differentiate themselves in the market to reach success. Our panel includes entrepreneurs representing both producers and restauranteurs, both big and small.
