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The Business of Heritage Foods - Sustainability

Category: Event Calendar

Date and Time for this Past Event

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Sponsored by University of Arizona FORGE, the Tucson City of Gastronomy (TCoG) presents a monthly presentation, every second Thursday, on the business of heritage foods. Drawing on a community-wide network of resources, TCoG speakers will provide information on how to leverage Tucson's global designation as part of the UNESCO Creative Cities Network to grow food-based businesses in Southern Arizona.

This month's event features local entrepreneurs discussing sustainability best practices in the food industry and resources for creating a more sustainable business.